Tom Browns Brasserie

CHRISTMAS GOURMET NIGHT 2003

49.95 PER PERSON

SATURDAY 13th DECEMBER 2002

ARRIVE 7:30PM DINE 8:00PM PROMPT

An Evening of Self Indulgence,

Acoustic Classics & Anthems

ROY DE WIRED PLAYING LIVE

Kir Royal and Canaps

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Butterbean & Spinach Soup - Goats Cheese & Herb Croutons

Glass of Chenin Blanc (125ml)

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  Ballotine of Smoked Salmon & Crab - Asparagus Spears Rocket Salad Cold Hollandaise & Caper Sauce

Glass of Sauvignon Blanc (125ml)

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Assiette of Game - Bacon & Thyme Mash Roasted Winter Vegetables Green Lentil & Pea Casserole

Glass of  Coteaux de Aix en Provence (125ml)

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Deep Chocolate & Baileys tart Mint Crme Frache Brandy Snap

Glass of Muscat   (125ml)

Coffee

A discretionary 10% service charge will be applied to all parties of 6 or more.

20 per person, deposit secures your table, with full payment and meal choices required at least 7 days prior to the event.

Deposits/payments are not refundable in the event of a cancellation