Tom Browns' Wine List

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House White Wines

No.	Name	Description	Glass	Bottle
1.	Coreto	This dry crisp wine made from the Arinto grape is from Portugals Estradamera region.	2.75	10.95
2.	Stoney Vale Chardonnay / Semillon	A dry South Australian wine burstingwith ripe melon and peach fruit. Can be drank on its own or enjoyed with seafood, poultry or ham.	3.00	11.95
3.	Muscadet Sur Lie	Dry with fruit and mineral tastes, good accompaniment to any fish dish.	3.00	11.75
4.	Piesporter Michelberg	Light and fragrant German white, medium bodied with a hint of sweetness.	2.50	9.75

House Red Wines

No.	Name	Description	Glass	Bottle
5.	Yaldara Reserve Grenache	From South Australias famous Barossa Valley, it has a spicy nose and fruity palate. Enjoy with meat dishes, beef, lamb or cheeses.	2.75	10.95
6	Stoney Vale Grenache / Mouverdre / Cabernet	Three grapes combine to give a smooth South Australian red, blackcurrant and spice flavours. Easy companion to any meat or pasta dish.	3.25	12.95
7.	Cotes du Ventoux	From the Southern Rhone this deep rich wine tastes of spices and black fruits.	3.25	12.95
8.	Chateau Jonquet, Bordeaux	Merlot & Cabernet Sauvignon combine to give berry fruit flavours and tannic finish.	3.15	11.95

White Wines

No.	Name	Description	Bottle
9.	Torres Santa Digna Chilean Sauvignon Blanc	Elderflower and gooseberry nose with a zippy finish. Enjoyable on its own or with spicy or fish dishes.	14.25
10.	Angels Creek Viognier, California	Enticing spicy floral nose, packed with ripe peaches, pears and lychees that melt in the mouth leaving a honey drenched palate.	18.95
11.	Marimba Chenin Blanc	Marimba is the South African goddess of happiness, music and singing. This is a dry medium wine with tropical fruits and crisp floral quality. Try it with melon.	13.50
12.	Wakefield White Clare Colombard / Chardonnay	A warm fruity palate with butternut qualities, drink on its own or with white meat.	16.95
13.	Lincoln New Zealand Sauvignon Blanc	Attractive honeyed melon and citrus flavours with a zingy long finish. Excellent with seafood.	16.95
14.	Vouvray demi-sec	Produced from the chenin blanc grape in the Loire Valley, this is a honey and melon flavoured medium wine.	14.50
15.	Chablis Coulaudin-Bussy	Classic white Burgundy from old vines. Well balanced, subtle but full-bodied. Ideal with smoked salmon.	19.50
16.	Sancerre Domaine des Godons	Old sauvignon blanc grapes grown in the Loire Valley create an apple blossom and almond nose, crisp and dry mineral palate.	19.95

Rose Wines

No.	Name	Description	Bottle
17.	Torres Santa Digna Rose	Charming Chilean pink made from softly pressed cabernet sauvignon grapes	14.50

Red Wines

No.	Name	Description	Bottle
18.	Cornallana Merlot	Fruity red from Chile, good by itself or with any meat or cheese.	14.50
19.	Buena Vista California Zinfandel	Chewy black cherry and savoury spices with impressive finish. Try with richly sauced dishes.	16.95
20.	Marimba pinotage / cinsault	Velvety smooth and rich South African wine with good balance and structure. Will enhance any meat or game dish.	13.95
21.	Hope Estate cabernet / merlot	Made in the Hunter Valley north of Sydney from ripe grapes giving a full bodied minty black fruit wine to accompany any rich meal	13.95
22.	Wakefield Shiraz, Australia	Swirling purple and black colour, deep dark brooding tastes of smoky, brambly ripe plums and pepper.	18.95
23.	Umore Nero	Italian pinot noir made by the Fugazza sisters from young vines. Rich, ripe and oozing with fruit (organic but not registered).	16.50
24.	Fleurie cru Beaujolais	Queen of the Beaujolais, light, fresh and fruity.	18.50
25.	Cotes du Rhone, E Guigal	Only syrah grapes are used by one of Frances greatest wine makers to produce this smooth fruity wine.	18.95

Fine White Wines

No.	Name	Description	Bottle
26.	Albarino, la Val	Grown only in north west Spain, possibly their most interesting and spicy white wine.	27.95
27.	Chateau neuf du Pape blanc	Floral, nutty and with a minerally finish. Complex and interesting combination of 5 grape varieties.	29.95
28.	Wakefield St. Andrews Australian Chardonnay	Tropical fruit aromas, full of ripe fruit,creamy buttery texture with light integrated toffee oak flavours. Big and crisp, this is a beauty.	34.50
29.	Sancerre Cuvee Lucien	Only made in the best years from old low yielding sauvignon blanc vines, this golden wine has a peachy, fruity nose, with a luscious balanced palate and long, long finish.	30.95

Fine Red Wines

No.	Name	Description	Bottle
30.	Rioja Crianza Vina Amezola	Selected tempranillo and mazuelo grapes aged in oak casks and in bottle to the traditional methods. Making this balanced velvety wine a constant favourite.	19.50
31.	St Emilon, Bordeaux	This spicy, blackcurrant full-bodied wine reveals dry tannins, fruit and richness.	23.50
32.	Givry 1er cru Vincent Lumpp	Ruby red Burgundy, raspberry and strawberries on the nose, smooth texture and silky finish.	27.50
33.	Chateau neuf du Pape Vieux Lazaret	Thirteen grape varieties are used to make this complex, plummy flavoured Southern Rhone wine, that sings in the mouth.	29.95

Sweet Wines

No.	Name	Description	Glass	Bottle
34.	Muscat de Rivesaults	Golden with honey and peach nose, well balanced pudding wine.	3.95	14.95
35.	Sauternes Bordeaux	Semillon grapes left to ripen for maximum sweetness, makes this a pleasing fresh and aromatic wine.		23.95
36.	88 Tokaji Aszu, 5 puttonyos, Chateau Messzelato, Hungary	Rich candied fruit, butterscotch, spice, honey. Such a succulent complexity balanced by a streak of citrus acidity. Unforgettable (50 cl bottles).		27.50

Sparkling / Champagne List

No.	Name	Description	Bottle
37.	Cremant de Bourgogne, Cave de Bailly	Rounded toasty Burgundy made from 100% pinot noir grapes.	19.95
38.	Champagne Demilly de Baere, Cart DOr	Toasty and buttery with plenty of fruit and appealing crisp dry finish.	29.95
39.	Champagne Demilly de Baere, Rose	Charming and appealing, lovely balance.	34.95
40.	Champagne demilly de Baere, Cuvee Special	Extended maturation on the lies give this champagne sumptuous aromas and complex fruit.	29.95
41.	Monparnas demi-sec	French medium sparkler.	13.95
42.	Louis Roederer Brut N.V.	Dry, but marked by its extra richness roundness & extra fruit. Now more biscuity than toasty in style.	34.95
43.	Louis Roederer Vintage 1993	Med/full bodied with richness, firmness & fullness. Good acidity & Balance ensures more Style with age.	59.95
44.	Louis Roederer Cristal Brut 1993	Dry, relatively light with more floral notes to the bouquet. Becomes nuttier & honeyed with age.	125.00
45.	Bollinger Special Cuve		45.00
46.	Dom Perignon 1993		95.00

If you enjoy tasting wines, are a novice, or connoisseur. Why not try one of our tutored wine & food evenings.

(The above wine list was correct as of 9th October 2002, but prices and availability are liable to change - For up-to-date information please contact us.)