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South American Night

Friday October 7th

Four Courses, five glasses of South American wine

Latin, Flamenco and Cuban Fusion Band - Mas Y Mas

Original and traditional songs inflamed by Latino, Flamenco and Afro-Cuban influences

Driving dance rhythms fuel the floor!

Band info - www.masymas.co.uk

Tickets 39.95 per person

 

Menu

 

Salada de Palmito.

Hearts of Palm, Olives, Tomatoes, Peas, Feta & Chopped Parsley Mustard & Garlic Dressing.

Gambas Chimichanga.

Spiced Prawn Chimichanga with Coriander & peppers wrapped in floured tortilla and fried Served with Gaucamole.

Feijoada.

Traditional Brazilian Stew with our twist!

Braised Blade of Beef, Spiced Black Bean Sauce, served with Peppers & Baby Sweet Corn & Sweet Potato Chips.

Tonka Bean & Kahlua Panna Cotta ,Coco Helado & Pin Salsa.

Tonka Bean & Kahlua Panna Cotta, with a Coconut Ice Cream & a Pineapple Salsa.

 

   

STOP PRESS - Tom Browns Awarded ITV Central News Viewers' Restaurant of the Year for 2006  - STOP PRESS -  Lewis Bebbington of Tom Browns Awarded Nottingham Restaurant Awards 2006 'Young Chef of the Year' - STOP PRESS - For 3rd Year in Succession Tom Browns was Awarded Runners Up in "Best Out of Town" Nottingham RestaurantCategory...