South American Night Menu - 14 th March 2003

South American Night

  Friday 14th March 2003 - Arrive 7.30pm  - Dine 8pm

4 Courses - 5 South American Wines

35.00 per person

Latin Groove & Samba Band - Dance to the Samba Beat!

Traditional Food, Wine & Live Music from South America !

First Course

Brochettes of Whole Tiger Prawns Squid, Pimento & Garlic Risotto Lime Leaf & Chilli Dressing

SECOND COURSE

Sweet & Sour Mixed Bean Soup Cumin, Pork & Pak Choi Dumplings.

Third course

Pot Roasted Pork Knuckle with Black Bean & Sweet potato Puree Chick Pea Sauce Caramelised Pineapple.

Fourth Course

Coconut & Kahlua Tart Lemon Grass Ice Cream.