Lunch Menu  

12:00pm – 2:30pm (Mon-Sat)

SUNDAY LUNCHES 12pm-3pm Early Bird Menu Only  

 

Indian Spiced Fish Cakes, Mango Chutney, Cucumber & Mint Yogurt, Salad, Chunky Chips   £9.95

Scottish Sirloin Steak Ciabatta, Caramelised Red Onions & Stilton, Salad & Chunky Chips   £10.95

Tom Browns Club Sandwich (Warm Ciabatta, Chicken, Bacon, & Mayonnaise) with a Salad Garnish   £7.95

Warm Goats Cheese & Caramelised Onion Sandwich, Ciabatta, Salad Garnish (v)   £7.50

Home Smoked Duck Breast, Endive and Orange Salad, Salted Almonds & Raspberry Vinaigrette   £7.95

Crispy Fried Cornish Monkfish Tail, Sticky Rice, Mango Curry and Oriental Greens   £16.50

Seared Wild English Sea Bass Fillet, Sautéed New Potatoes, Green Beans, Olives & Cherry Tomatoes, Lemon & Oregano Dressing   £18.50

Gamble & Hollis Award Winning Pork, Stilton & Bramley Apple Sausages, Spring Greens, Mashed Potato Onion Gravy   £9.95

King Prawn Pasta with Cherry Tomatoes, Dill, Lemon & Fresh Herb Oil – Parmesan Shavings   £11.95

Basil Ravioli Filled with Spinach, Ricotta & Pine Nuts Served with Sweet Potato Mash, Asparagus and Parmesan Cream (v)   £11.95

Char Grilled Chicken or Salmon with Chunky Chips, Dressed Salad and Caramelised Onions   £10.95

Grilled Cannon of Scottish Beef Sirloin, Stilton Topping Served with Wilted Spinach, Confit Potato & Balsamic Shallots   £17.95

Side Orders

Marinated Olives and Saffron Aioli   £3.50

Garlic Ciabatta   £2.50

Potatoes of the day    £2.50

Vegetables of the day   £2.50

Home Made Chunky Chips   £2.50

OUR EARLY BIRD MENU IS ALSO AVAILABLE EVERY LUNCHTIME! 2 Courses £13.95, 3 Courses £15.95

Nottingham Restaurant Awards 2008
	PLEASE VOTE FOR US NOW! (in as many categories as possible!) Free Prize Draw - Win a day trip for 4 by private jet to Paris!  Just CLICK HERE to Enter Thanks to your support we have come Runners Up in the ‘Best Out Of Town’ Restaurant for the past 4 years. Hopefully, this year we can go one better and 'Win the Crown for Best out of Town'! Many Thanks Again